poor_old_dad
10-29-2007, 02:37 AM
Ok, let's dive in and with all due respect to the vegetarians among us, get right to the meat of the matter.
In this thread I'm going to attempt to do what may be impossible.... define Organic Gardening. As it turns out, defining OG is about as hard as defining "What is a hippie".
There are over simplified definitions like:
The method of gardening utilizing only materials derived from living things. (ie composts and manures).
or:
Gardening with fertilizers consisting only of naturally occurring animal and/or plant material, with no use of man-made chemicals or pesticides.
And then there's: An ecological production management system that promotes and enhances biodiversity, biological cycles and soil biological activity. It is based on minimal use of off-farm inputs and on management practices that restore, maintain and enhance ecological harmony. I kind of like this one because it mentions soil biological activity.
Webster's "New World Dictionary" has 8 different definitions for "organic". The one most directly associated with organic gardening reads, "grown with only animal or vegetable fertilizers, as manure, bone meal, compost, etc." Organic gardening is sometimes defined along the lines of "that kind of gardening that only employs materials from natural sources." A problem with that definition is that it does not address the use of cultural practices such as the use of disease or pest resistant plants, crop rotation, etc. Cultural practices are considered as core issues in organic gardening.
Organic gardening is sometimes defined as that kind of gardening that DOESN'T use "chemicals" which is an awkward definition in several ways. First, negative definitions are cumbersome. It's like going to store with a shopping list that says, "Don't buy milk nor a loaf of bread". The gardener needs to know what he can or should use and why. The definition to avoid the use of "chemicals" is also awkward because every gas, liquid and solid are "chemical" and subject to analysis for their chemical content.
Sulfur, for example, is one of the basic chemical elements. No material can be more "chemical" than a basic chemical element. It is also a material that is found in nature. It is mined from natural deposits. It is one of the essential plant nutrients. It has also been used in agriculture for well over a hundred years as an insecticide, fungicide and miticide. It is relatively low in toxicity and is relatively friendly to the environment. It is included in virtually every list of acceptable materials for use on Certified Organic Crops.
The better word for what to not use would be "synthetic". Generally speaking, the use of synthetic pesticides, herbicides and fertilizers is more destructive of the ecosystem of the garden than the use of pesticides, herbicides and fertilizers derived from natural materials. There are, however, exceptions to that and some of the materials from natural sources also need to be used with care. The "don't use chemicals" definition also fails to address the use of the previously mentioned cultural practices.
Over the years, it has become commonplace to understand and define organic agriculture as farming without synthetic pesticides and conventional fertilizers. This should not be considered a definition but a characteristic — only one characteristic of a socially and environmentally conscious approach to agriculture.
So if you want a simple definition maybe: Organic gardening as that kind of gardening that employs environmentally friendly products and environmentally friendly cultural practices.
There are actually 4 major classes of environmentally conscious gardeners today. (Note: none of these 4 classes believe in the use of synthetic fertilizers) They are all similar but also different:
1. Organic Gardening - these people don't use anything in their garden that has any potentially harmful chemicals, preservatives, colorings, etc. in their gardening strategies. The modern idealogies of this philosophy are based from men like Sir Albert Howard and J. I. Rodale and his family and company. Economics, common sense, and environmental concerns drives the focus of this philosophy. All composting and green manuring techniques are key to this philosophy. Organic soil amendments are grass clippings, hay, straw, animal manures, human urine, leaves, dolomitic limestone, greensand, etc.
2. Biodynamic Gardening - these gardeners believe almost the same as the OG people, but they go to the next level. This philosophy was founded mainly by Rudolph Steiner. They believe strongly in gardening during appropriate astrological signs, religion, critical seasons of the year, etc. They are even very adamant about what organic materials goes into their compost at certain specifc times. (i.e. Special uses of comfrey and stinging nettle in compost piles during special times of the year) Their focus is not maximizing crop production like the OG people, but maximizing the physical and spiritual needs of nature. They use special soil amendments like stinging nettle, comfrey, yarrow, and dandelions in many of their gardening functions.
3. Natural Gardening - these gardeners are similar in the basic philosophy of the OG people, but not as strict in their choice of soil amendments. They will use a safe natural product that has good organic matter in it, even if it contains a minimum use of preservatives, colorings, etc. Natural soil amendments are blood meal, bone meal, fish emulsion, kelp spray, cottonseed meal, cattle feeds, etc.
4. Permaculture and other forms of sustainable farming - Permaculture in laymen terms is basically an extreme form of organic gardening where the farmer can only use materials on his/her farm to recycle to make compost, soil amendments, fertilizers, etc. for his farm. No buying or getting of organic material or natural fertilizers from outside or commercial sources.
The truth is, almost all environmentally conscious gardeners cross over back and forth between these 4 major classes. You as a gardener have to decide for yourself which philosophy style best fits you. Personally, from this list, I am with number 1 and number 3 (except without the preservatives, colorings, etc. ).
Organic gardening celebrates the garden as part of nature and recognizes that the same cycles of germination, life, growth, productivity, death, and decay that enable forest and wildflower meadow to thrive without human intervention also nourish the vegetables and fruit in the organic garden.
The organic gardener perceives that in the balanced system of soil, microorganisms, earthworms, birds, animals, and plants the addition of synthetic materials or the disruption of the natural cycle can result in a breakdown of the entire system. Therefore, the gardener strives to maintain the delicate balance of the natural system, restoring organic material to replace the plant material that is removed by harvest, encouraging biological diversity of both plants and animals in the soil and surrounding garden area, and minimizing the use of harmful substances--either synthetic or natural.
The organic gardener tries to look at the whole picture--the large system, and cares for the soil, beneficial insects and animals, the air and water, as well as the specific vegetables and fruit being grown for food. The organic gardener is also concerned for the health of the people who eat the garden produce, an awareness that living, fertile soil produces plants rich in nutrition and life-giving elements and a desire to minimize harmful and questionable substances.
Without a doubt, the sustainable method takes more time and more hard work. Who can not believe it is worth it? The satisfaction and peace of knowing the soil you harvest from today will remain capable of sustaining your grandchildren and their children is reward enough.
I don't know, maybe it all comes down to: Feed the soil and it, in turn, will feed you.
What's your definition?
Peace,
poor_old_dad
In this thread I'm going to attempt to do what may be impossible.... define Organic Gardening. As it turns out, defining OG is about as hard as defining "What is a hippie".
There are over simplified definitions like:
The method of gardening utilizing only materials derived from living things. (ie composts and manures).
or:
Gardening with fertilizers consisting only of naturally occurring animal and/or plant material, with no use of man-made chemicals or pesticides.
And then there's: An ecological production management system that promotes and enhances biodiversity, biological cycles and soil biological activity. It is based on minimal use of off-farm inputs and on management practices that restore, maintain and enhance ecological harmony. I kind of like this one because it mentions soil biological activity.
Webster's "New World Dictionary" has 8 different definitions for "organic". The one most directly associated with organic gardening reads, "grown with only animal or vegetable fertilizers, as manure, bone meal, compost, etc." Organic gardening is sometimes defined along the lines of "that kind of gardening that only employs materials from natural sources." A problem with that definition is that it does not address the use of cultural practices such as the use of disease or pest resistant plants, crop rotation, etc. Cultural practices are considered as core issues in organic gardening.
Organic gardening is sometimes defined as that kind of gardening that DOESN'T use "chemicals" which is an awkward definition in several ways. First, negative definitions are cumbersome. It's like going to store with a shopping list that says, "Don't buy milk nor a loaf of bread". The gardener needs to know what he can or should use and why. The definition to avoid the use of "chemicals" is also awkward because every gas, liquid and solid are "chemical" and subject to analysis for their chemical content.
Sulfur, for example, is one of the basic chemical elements. No material can be more "chemical" than a basic chemical element. It is also a material that is found in nature. It is mined from natural deposits. It is one of the essential plant nutrients. It has also been used in agriculture for well over a hundred years as an insecticide, fungicide and miticide. It is relatively low in toxicity and is relatively friendly to the environment. It is included in virtually every list of acceptable materials for use on Certified Organic Crops.
The better word for what to not use would be "synthetic". Generally speaking, the use of synthetic pesticides, herbicides and fertilizers is more destructive of the ecosystem of the garden than the use of pesticides, herbicides and fertilizers derived from natural materials. There are, however, exceptions to that and some of the materials from natural sources also need to be used with care. The "don't use chemicals" definition also fails to address the use of the previously mentioned cultural practices.
Over the years, it has become commonplace to understand and define organic agriculture as farming without synthetic pesticides and conventional fertilizers. This should not be considered a definition but a characteristic — only one characteristic of a socially and environmentally conscious approach to agriculture.
So if you want a simple definition maybe: Organic gardening as that kind of gardening that employs environmentally friendly products and environmentally friendly cultural practices.
There are actually 4 major classes of environmentally conscious gardeners today. (Note: none of these 4 classes believe in the use of synthetic fertilizers) They are all similar but also different:
1. Organic Gardening - these people don't use anything in their garden that has any potentially harmful chemicals, preservatives, colorings, etc. in their gardening strategies. The modern idealogies of this philosophy are based from men like Sir Albert Howard and J. I. Rodale and his family and company. Economics, common sense, and environmental concerns drives the focus of this philosophy. All composting and green manuring techniques are key to this philosophy. Organic soil amendments are grass clippings, hay, straw, animal manures, human urine, leaves, dolomitic limestone, greensand, etc.
2. Biodynamic Gardening - these gardeners believe almost the same as the OG people, but they go to the next level. This philosophy was founded mainly by Rudolph Steiner. They believe strongly in gardening during appropriate astrological signs, religion, critical seasons of the year, etc. They are even very adamant about what organic materials goes into their compost at certain specifc times. (i.e. Special uses of comfrey and stinging nettle in compost piles during special times of the year) Their focus is not maximizing crop production like the OG people, but maximizing the physical and spiritual needs of nature. They use special soil amendments like stinging nettle, comfrey, yarrow, and dandelions in many of their gardening functions.
3. Natural Gardening - these gardeners are similar in the basic philosophy of the OG people, but not as strict in their choice of soil amendments. They will use a safe natural product that has good organic matter in it, even if it contains a minimum use of preservatives, colorings, etc. Natural soil amendments are blood meal, bone meal, fish emulsion, kelp spray, cottonseed meal, cattle feeds, etc.
4. Permaculture and other forms of sustainable farming - Permaculture in laymen terms is basically an extreme form of organic gardening where the farmer can only use materials on his/her farm to recycle to make compost, soil amendments, fertilizers, etc. for his farm. No buying or getting of organic material or natural fertilizers from outside or commercial sources.
The truth is, almost all environmentally conscious gardeners cross over back and forth between these 4 major classes. You as a gardener have to decide for yourself which philosophy style best fits you. Personally, from this list, I am with number 1 and number 3 (except without the preservatives, colorings, etc. ).
Organic gardening celebrates the garden as part of nature and recognizes that the same cycles of germination, life, growth, productivity, death, and decay that enable forest and wildflower meadow to thrive without human intervention also nourish the vegetables and fruit in the organic garden.
The organic gardener perceives that in the balanced system of soil, microorganisms, earthworms, birds, animals, and plants the addition of synthetic materials or the disruption of the natural cycle can result in a breakdown of the entire system. Therefore, the gardener strives to maintain the delicate balance of the natural system, restoring organic material to replace the plant material that is removed by harvest, encouraging biological diversity of both plants and animals in the soil and surrounding garden area, and minimizing the use of harmful substances--either synthetic or natural.
The organic gardener tries to look at the whole picture--the large system, and cares for the soil, beneficial insects and animals, the air and water, as well as the specific vegetables and fruit being grown for food. The organic gardener is also concerned for the health of the people who eat the garden produce, an awareness that living, fertile soil produces plants rich in nutrition and life-giving elements and a desire to minimize harmful and questionable substances.
Without a doubt, the sustainable method takes more time and more hard work. Who can not believe it is worth it? The satisfaction and peace of knowing the soil you harvest from today will remain capable of sustaining your grandchildren and their children is reward enough.
I don't know, maybe it all comes down to: Feed the soil and it, in turn, will feed you.
What's your definition?
Peace,
poor_old_dad